welcome-animator-chef and crazy waiter
optionally: dinner shows, music shows, deejay (DJ), live music,
moderation (MC), walking act


Multilingual: German, English, French and a little bit Norwegian

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Cook Chef Pierre
“Paul de la Sauce” welcome-chef
crazy waiter “Pierre”
 


 
Journalist awards: entertainer 2000, comedy 2002, MC (speaker) 2006, singer 2007
Multilingual: German, English, French and a little bit Norwegian

Program 1: comedy (solo to XXL): animation
means classic and humorous comedy-gigs with animation and/or as walk act on galas, fairs, and other events or as a part of Rick Mayfield music-show –program. As a receptionist “Paul de la Sauce” – stylish, individual and humorous and as funny waiter “Pierre” – vivacious, funny, magical, balloon modelling and charmingly French.


The Welcome-Animator-Chef „Paul de la Sauce“
Welcomes you stylishly. Who else than Paul can bring a magical smile on one’s guest lips in a so charmingly French way? With his funny, individual welcome speech, a lose and communicative atmosphere installs right away and your event is a success right from the start.


The crazy waiter „Pierre“
Serves you fun, magic at your table, wordgames, comedy-picture quizz and more on a silver platter. Thereby Pierre takes care of keeping the communication going between your guests in the first place.
With charm, elegance and a lot of humour, Pierre entertains on the highest level – no slapstick, but excellent entertainment. With an acute sense for the essential he entertains your guests without losing the countenance. There will be no eye dry in the house. He provides unforgettable hours – for you – and your guests on a charmingly and artistically highest level.
And when you book Pierre together with captivating waiter-songs, all will be singing – guaranteed - and your guests will be reporting very enthusiastically of your event still long.


Welcome-animation, Entrance-animation
Your guests will be welcomed individually and humorously right at the entrance of the event location or in the foyer. They get to know “very-important information” concerning the time schedule of the evening, the organisational modalities of the buffet or during the menus, they receive as Cuisinier-en-Chef the last tweak for the big happening and are being led to their sits.
This stylish-comic and individual welcome of all the guests lays the foundation stone for a humorous atmosphere! On request different costumes are available. Product and Company information or similar messages can also be included into the program. The welcome can be arranged characteristically as an “entrance control point” or a “friendly welcome.”


Crazy waiter – short shows, animation und tablemagic
Rick arranges the dinner right from the start as an adventure and begins with the magical opening of the buffet / menu. This program is a mix of animation,
close-up-shows (table-magic (hopping), waiter-gags, waiter-tricks) and short shows.
The short shows can be ideally presented between the different alleyways or when buffets are being built up. They can involve all the guests of several tables into the process. In the short show comedy he presents challenging entertainment out of the areas music and stand-up-comedy.
Short shows – close-up-shows and here you’ll get comedy a la carte.


Dinner show – a top class show cocktail
A show especially designed for events in the food and beverage industry
You can run it in a relatively small location and it presents a mix out of the areas animation, comedy, magic and music.
Rick Mayfield involves your guests on a high level with comical situations and a lot of communication. This offers the possibility to play with specific persons, to honour them or to simply put them in the adequate situation for a PR-picture.
This show suits best from a timing point of view at the dessert and constitutes the closing of the dinner and a good transition to dance or similar. Special Requests of the organiser (like tombola, distribution of distinctions, messages or similar can be included in the show or follow it).
This top class show cocktail makes the feast perfect.
Parts of the dinner show can be used as part of stage shows (see show acts / show pieces)